Recipe of Any-night-of-the-week Tortilla Rápida de Vegetales

Hello everyone, I hope you had a great day. Today we are going to make a simple dish on how to make quick tortillas rapida de vegetales. One of my favorites. Now I will make it a little delicious. It will be delicious.

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Many things affect the taste quality of Tortilla Rapida de Vegetables, from the type of ingredients, then the choice of fresh ingredients, to the ability to prepare and serve the dishes. If you want to make a delicious Tortilla Rapida de Vegetales at home, don't worry because if you already know the technique, this dish can be used as a special treat.

The number of servings that can be used to make Tortilla Rápida de Vegetales is 4 servings. So make sure this portion is enough to serve you and your beloved family.

Also, the preparation time of Tortilla Rapida de Vegetables is estimated at about 15 minutes.

To start this recipe, we need to prepare a few ingredients first. You can prepare Tortilla Rapida de Vegetales with 11 ingredients and 2 steps. Here's how you can get it.

Easy and delicious!!

Ingredients and Spices for Tortilla Rapida de Vegetables:

1. 4 colors
2. 3/4 cup chopped onion
3. 1 cup chopped fresh spinach
4. 1 cup freshly chopped arugula
5. 100 grams of grated mozzarella cheese
6. 2 cloves finely chopped
7. 1/2 cup tomatoes cut into small cubes
8. 1/3 cup allspice moron (red or yellow) cut into small cubes
9. Test for salt and pepper
10. 1 can balsamic vinegar
11. 1 tablespoon olive oil

Instructions for preparing Tortilla Rápida de Vegetales

1. N people bring food suitable for the hearth. Add a tablespoon of oil and heat over medium-high heat. Add onion and cook 3 minutes or until softened. Revuelva often. Add the garlic and hot pepper, cook for a few more seconds, add the spinach and arugula, season with salt and pepper. Stir and cook for 2 or 3 minutes, or until the spinach and arugula are slightly tender. Add sundried tomatoes and vinegar. Revuelva
2. Mix the egg with the cheese and pour evenly over the arugula and spinach mixture. Reduce the flame to medium low. Cook for 10 minutes or until tops of tortillas are cooked. Meanwhile, preheat the oven to 180 degrees Celsius. Loosen the pan and place in the oven for 2 minutes or until cooked through. 4. Dish into triangles

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This is how you can make this amazing dish Rapida Rápida de Vegetales Homemade Tortilla. Thank you for reading. I'm sure you can do it at home. Interesting recipes for homemade food will follow. Don't forget to save this page in your browser and share it with your loved ones, friends and colleagues Thank you for reading. Let's cook it!