Recipe of Favorite Pastel de papas y atún

Hello everyone, I'm Drew, welcome to our recipe page. Today we make a special dish, Receta del Pastel de papas y atún, every night of the week. It's one of my favorites. This time I'm going to make it a little savory. It will smell and look delicious.

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Lettuce leaves. These delicious lunchtime foods and fillings can be made ahead, which means the filling and wrapper won't heat up until you're ready to eat them. It's just a fun lunch to tell your kids about, and it also teaches them that salad is a lot more versatile than people often realize. Many people choose a teriyaki-inspired filling; My kids love the taco-inspired filling on our lettuce rolls. You are completely free to think of your favorite pleasure.

Many things affect the taste quality of Pastel de papas y atún, ranging from the type of ingredients, the choice of fresh ingredients, the ability to prepare and serve dishes. Do not worry if you want to cook delicious pastels at home, because if you already know the trick, this dish can be used as an extremely special treat.

The number of servings that can be used to prepare Pastel de Papas y atún is 4 servings. So make sure that this part is enough to serve you and your beloved family.

In addition, the cooking time for Pastel de Papas y atún is estimated at around 30 minutes.

To get started with this particular recipe, we first need to prepare a few ingredients. You can prepare Pastel de papas y atún with 14 ingredients and 4 steps. Here's how you can get it.

Simple and delicious!

Ingredients and spices to prepare Pastel de Papas y atún:

1. 6 large whales
2. 2 Amarillo
3. 4 Huevos Sancochado
4. 2 pieces Lomo de Atún in Aceite
5. 1 picada cheese
6. 2 serve it
7. 1/2 cup olive acetate
8. 1 Taza leche entera
9. 1 speca Cucharadita
10. 1 Pizza Comino
11. 1/4 of cucharadita me kerri
12. 1/2 achiote cucharada with pasta (optional)
13. salt and pepper
14. Manojo Coriander Picado

Instructions for making Pastel de papas y atún

1. Sancochar papas hash a mash with su punto de sal y pimienta to taste. Keep you.
2. For 10 seconds, leave the peppers, achiote and cebolla picada, for 3 minutes. Comino aggregates, curry, sal and pimienta. Add it to the ice and cook for 5 minutes. Coriander Aggregate Picado Apagar el Fuego y Tapar. Keep you.
3. Licuar la leche, el ají, 1 huevo sancochado y el aceite de oliva She makes mayonnaise. Sal y peppered for taste.
4. In a 10x10 glass saucepan, cut the top with the size of the mashed papaya. Tani hacer una capa toda el atún guisado emparejando y nivelando. Hacer a cap of papa allanando cual si fuera un pastel. Vacía la mayonze as cubierta y rematar me Rodajas de huevos sancochados y aceitunas negras.

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Then you will end up with this wonderful meal. An easy way to make your favorite Pope pastel. Thanks for reading. I'm sure you can do it at home. Along the way there are interesting recipes for homemade dishes. Don't forget to bookmark this page in your browser and share it with your family, colleagues and friends. Thanks again for reading. go cook!